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ORGANZA

ROSATO VERONESE IGT

Details

Grape variety Corvina, Corvinone, Rondinella
Soil Limestone soil
Training system Pergola Veronese
Colour Light rose
Nose Floral, fruity and crisp smell with hints of white peach and citrusy notes
Mouth Fresh, young and lively wine with a nice sapidity and a soft and harmonious taste
Alcohol content 12%
Serving temperatures 8° - 10°C / 46°-50°F
Food pairing Summer dishes, fish, seafood, fresh cheese and cold cuts
Traditional pairing Carpaccio di carne (thinly sliced raw meat)
Vegetarian pairing Rice vegetable salad
International cuisine pairing Valencian style Paella
Consume 2 years